Description
My father invented this recipe over 50 years ago and it is still great today!
Baked with 100% wholemeal flour, this great tasting loaf is high in fibre with no added sugar, so ideal for the whole family to enjoy
£1.90
My father invented this recipe over 50 years ago and it is still great today!
Baked with 100% wholemeal flour, this great tasting loaf is high in fibre with no added sugar, so ideal for the whole family to enjoy
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